Chuck steak is that all-rounder cut of meat; it’s easy to cook, cheap to buy and, if you make it right, absolutely delicious to eat. Whether you like slow-cooked one-pot meals or a more elevated dinner party dish, chuck steak can surprisingly cater to both.
What is chuck steak best used for?
Chuck steak can be used for several beef dishes, including burgers, stews and even slow-cooked roasts. This cheaper cut of meat is quite tough, but after searing and cooking on a low heat, it becomes more and more tender.
So, whether you call it chuck steak or chuck beef or just chuck, here are 13 of our best budget-friendly, tender chuck steak recipes:
Make your own patties with chuck steak, brisket and lots of spices for a beef burger that’s fit for a king. With a zingy burger sauce and lots of pickles, this will rival everyone else’s dish at the barbeque
This all-in-one meal will please even the pickiest eater. Slow-cooked tender beef, potatoes and a rich gravy make this dinner the favourite amongst the family.
Treat your tummy to a toasty, warm dinner. This beef stew is our best, and it’s got everything you need for winter’s night in.
Who says chuck steak can’t be used for fancy meals? This beef ragu is rich and hearty- the perfect dinner to serve to guests who deserve extra love!
Nothing is more classic than a meat pie. Chuck beef is the way to go to make the most Aussie version possible. Throw on some tomato sauce, and you’re ready.
Sick of the usual stroganoff format? Try it out with gnocchi, sour cream and a healthy dose of cheese. You won’t regret it.
Make a steak and ale pie that’s as good as the pub round the corner’s. All you need is diced chuck beef, bay leaves and a homemade pastry topping.
This is a casserole that will quickly become a family favourite. Pair tomato with tender beef and the zing of green pepper for a hearty winter wonder.
The so-called ‘king of curries’, is packed with an irresistible flavour combo. Aromatic, full of spices and oh-so-tender, you’ll want to make this every night.
Turn your pies into an elevated dinner by adding in rich red wine. Bacon, mushrooms and tender beef make this a meal no one will forget!
This is the perfect twist on Mum’s favourite meal. Add in pappardelle and a soupy base for a stroganoff that’s absolutely delicious.
Bake melt-in-your-mouth meat pies in no time with this ingredient hack – storebought pastry. Add good value chuck steak and it’s a budget and taste winner!
For a roast to remember, this garlic beef will make your taste buds sing. With roast vegies and a red wine bath, you’ll love the richness in this dish.
Is chuck beef and chuck steak the same thing?
Yes, chuck beef and chuck steak are the same thing. You can buy chuck steak in several different forms, including diced, sliced or whole. This cut of meat is ideal for slow-cooking, as it gets more tender the longer it cooks.
Related stories
Native ad body.
Native ad body.
Native ad body.
